When shopping for potatoes, there are a few key things to keep in mind to ensure you’re getting the best quality tubers. Look for potatoes that are firm and have smooth, unblemished skin. Avoid potatoes that are soft, have bruises, or are sprouting. The best potatoes are typically medium-sized and have a thin skin.
Once you’ve selected your potatoes, store them in a cool, dark place. Potatoes can be stored for several weeks, but it’s important to check them regularly for signs of spoilage. If you notice any soft spots, bruises, or sprouts, discard the potato.
