“How to avoid Monsanto” refers to the practice of making choices as a consumer to minimize exposure to products made by Monsanto, an agricultural biotechnology corporation. It can involve avoiding foods containing genetically modified organisms (GMOs), which are plants or animals that have had their DNA altered in a laboratory setting, and choosing organic and non-GMO labeled products.
Avoiding Monsanto has become increasingly important for many consumers due to concerns about the potential health and environmental impacts of GMOs. Some studies have suggested that GMOs may cause allergies, digestive problems, and other health issues, while others have raised concerns about their impact on biodiversity and the environment.